Friday, January 22, 2010

Baked Ziti Review

This was a huge hit! The entire family gave it a thumbs up! I have to admit...it was super easy to make and easy on the pocketbook.

I subsituted whole wheat pasta for regular ziti as that is what I had in the pantry.

The Pear Salad is a second go around and everyone gives it high marks. We love the dressing that you make with it. It's great on broccoli or with plain chicken. I like to measure some out for when we go out to eat or I have a networking event. Great stuff!

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