Last week was our first week to join the fun and I loved it as did my pocketbook. I was able to stay focused, on budget and have fun too in the middle of a house that's total chaos at the moment.
Monday: Breakfast Burritos & Cantelope
Homemade Popsciles
Tuesday: Slow Cooker Pineapple Cilantro Chicken, Brown Rice, Broccoli for family & Corn for me (no broccoli with breastfeeding)
****** making some banana bread just cause I'm craving it. :o) I think I'll make some into muffins to freeze.
Wednesday: Slow Cooker Teriyaki Ribs, Fruit Salad, Corn on Cob
http://www.recipezaar.com/Slow-Cooker-Teriyaki-Ribs-275950
Thursday: Zesty Catalina Grilled Chicken Breast, Potato Salad, Sliced Tomatoes
http://www.foodnetwork.com/recipes/ina-garten/potato-salad-recipe/index.html
Friday: Baseball Game/Leftovers for me since I'll be home with the baby.
Saturday: Leftovers for lunch
Slow Cooker Costa Vida Chicken , Cilantro Lime Rice, Fresh Tortillas
http://www.yourhomebasedmom.com/parsley-chicken-and-lime-cilantro-rice/
http://www.yourhomebasedmom.com/friday-favorite-costa-vida-chicken/
Sunday: Leftovers for Lunch
Spaghetti, Green Salad, Garlic Bread
Extras for week:
1. Breakfast Burritos for freezer
2. Healthy Nut Blueberry Muffins for pantry & freezer
3. Chewy & Amazing Chocolate Chip Cookies: these just sound so yummy!
http://www.yourhomebasedmom.com/chewy-and-amazing-chocolate-chip-cookies/
4. Cinnamon Bun Cake: take to a friend who has been such a support system!
http://www.yourhomebasedmom.com/cinnamon-bun-cake-2/
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