Tuesday, June 23, 2009

Menu Plan Monday

Monday: Boston Market Take Out
Tuesday: Slow Cooker London Broil, Couscous with Pine Nuts, Corn n Cob (Ellie's choice)http://www.foodnetwork.com/recipes/couscous-with-pine-nuts-recipe/index.html
Wednesday: Spaghetti & Meatballs, Garlic Bread, Green Salad
Thursday: Slow Cooker Chicken Enchiladas, Refried Beans, Mexican Rice
Friday: Left overs
Saturday: Zesty Cranberry Chicken, Broccoli (some veggie for me that's not gas forming for breastfeeding), Pudding for Dessert
Sunday: Porcupines, Green Beans, Mashed Potatoes
We'll continue with left overs for lunch. The breakfast burritos that are in the freezer from last week's menu, have been a hit!!! I'm going to work hard this week to stay on top of getting dinner going so we stick to the menu plan. I think the menu from last week was too complicated for a Mamma with a new baby. Yes, I was trying to use what was in the freezer and pantry but menu needs to be easier.
Check out more menus at http://orgjunkie.com/ There are really some great menu plans!

No comments:

Post a Comment